what goes with macaroni and cheese no meat

What goes with macaroni and cheese no meat full#
What goes with macaroni and cheese no meat mac#

Spoon into bowls and sprinkle the remaining meat mixture on top.Add the grated cheese to the sauce and stir until melted.Add the macaroni to the sauce and and stir until completely coated.Reduce the heat to medium-low and allow the sauce to cook for five minutes stirring occasionally.Pour about 3/4 of the meat mixture into the sauce and set the remaining 1/4 aside.Stir in the salt, pepper, onion powder and garlic.Slowly pour the cream into the flour mixture while whisking.Add the cheese, milk and salt cook and stir until the cheese is melted. Meanwhile, in a saucepan, cook macaroni according to package directions drain and set aside. Add the flour to the melted butter and stir well to form a paste. In a skillet, cook beef over medium heat until no longer pink.In a large pot, melt the butter over medium heat.Continue cooking for about three minutes before removing from heat. Once the beef and bacon are fully cooked, add in the pepperoni and green peppers.In a large frying pan on medium-high, cook the ground beef and bacon with a dab of butter or margarine.Cook for 5 minutes before draining and rinsing with cold water.Bring large pot of water to a boil and then add in macaroni.If you are looking for more easy dinner recipes check out Loaded Potato and Meatloaf Casserole, Chicken Bruschetta Casserole with Everything Bagels, Shepherd’s Pie Sliders and Cajun Chicken and Biscuits Casserole.

What goes with macaroni and cheese no meat mac#

Try this Meat Lover’s Mac and Cheese the next time you are in need of any easy dinner recipe! I personally find plain mac and cheese a little boring so I love all the added flavours and texture from the three different meats and the peppers. I used a medium cheddar cheese but if you are after an even stronger flavour you could use an old cheddar. This macaroni and cheese has a super thick, creamy sauce and is bursting with cheddar flavour. Once I had spooned the macaroni into individual bowls I sprinkled them with the meat mixture that I had kept out of the sauce. Once the macaroni was well coated I dumped in some grated cheddar cheese and stirred until it was all melted. I added some water to the sauce and then stirred in the macaroni. I kept aside some of the meat mixture to sprinkle on top of the mac and cheese later. I cooked the paste for a couple minutes before adding in the cream and whisking until smooth.Īt this point I seasoned the sauce and added the meat and peppers mixture to the sauce pot. I started by melting some butter in a large pot and then stirring in some flour to form a paste. When the meat was fully cooked I tossed in some diced pepperoni and green peppers and continued frying for a few minutes before removing the pan from the heat. While the pasta was cooking I browned some ground beef in a large frying pan along with some diced bacon. I started by boiling my macaroni and then draining it just before it was fully cooked since it would continue cooking in the sauce later on.

What goes with macaroni and cheese no meat full#

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.īe sure to read through the entire post so that you don’t miss out on any important tips and tricks! This homemade macaroni and cheese is loaded with ground beef, bacon and pepperoni. Meat Lover’s Mac and Cheese is an easy weeknight dinner the whole family will love.